Dehydrated Ginger

Dehydrated Ginger is produced from carefully selected fresh ginger roots that are washed, peeled (or unpeeled, as required), sliced, and gently dehydrated to retain their natural aroma, pungent flavor, and nutritional properties. It offers excellent shelf life and is widely used by food manufacturers, spice processors, and the beverage industry.

Specifications & Grades

Types / VarietiesGinger Flakes, Ginger Chopped, Ginger Minced, Ginger Granules, Ginger Powder

Quality100% Natural, Premium Export Quality

MoistureMax. 7–8%

PurityFree from foreign matter and impurities

Non-GMOYes

Particle sizeUniform particle size

ManufacturingManufactured under strict food safety standards

SuitabilitySuitable for food processing and export markets

Shelf LifeUp to 24 months when stored in a cool, dry place in airtight packaging.

OriginIndia

AvailabilityYear-round supply in bulk quantities for domestic and export markets.

Features & Quality Assurance

Strong, natural ginger aroma

Characteristic spicy and pungent taste

Light cream to pale yellow color

High rehydration capacity

No artificial colors or preservatives

Long shelf life

Hygienically processed

Easy to store and transport

Packaging Options

1 kg Food Grade Pouch

5 kg Food Grade Bag

10 kg Carton

20 kg Carton

25 kg PP Bag with Food Grade Inner Liner

Customized private label and bulk packaging available

Applications

Spice Blends & Seasonings

Tea & Herbal Infusions

Instant Soups

Ready-to-Eat Foods

Curry Mixes

Sauces & Marinades

Bakery & Confectionery

Beverages

Health & Nutraceutical Products

Pickles

Snack Seasonings

HoReCa & Food Service